Make beautiful lace decorations with this FunCakes gluten-free mix! The white lace has a caramel taste and is perfect for decorating. Use it to decorate cakes, cupcakes and more!
The mixes are made in a gluten-free facility, FunCakes can guarantee that these mixes contain less than 20mg / 20ppm of gluten per kg. Most people with celiac disease or gluten sensitivity will not have symptoms with this low dose. So anyone on a strict gluten-free diet can finally bake cakes with these FunCakes baking mixes.
Preparation: Mix 50 g of mixture with 50 ml of water. Fill a lace mold with the mixture. The drying time is 9 to 12 minutes in an oven at 110°C (fan-assisted oven 100°C) (or 3-4 hours in the air, outside the oven). To avoid drying, always cover the mixture with cling film and use within 2 hours.
Ingredients: sugar (77.7%), modified starch, potato starch, glucose syrup, maltodextrin, corn starch, emulsifier: E471, thickener: E401, E415, colour: E170, flavouring. This product may contain traces of milk , eggs and nuts .
This product is Halal certified. Free of lactose, preservatives, GMOs and azo dyes. Wheat gluten free. Suitable for vegetarians.
Store in a cool, dry place, do not expose to excessive temperature changes or near a heat source.
Content: 400 grams.