Renshaw's special pro extra fondant formula has a firmer texture than regular Renshaw fondant. Both very robust and very elastic, this fondant is suitable for hot and humid climates!
This vanilla-flavoured fondant, from England, is both firm and elastic, and does not stick. Thanks to its silky texture, it is ideal for coating your cakes, but it can also be used to make beautiful decorations.
About 500 g of fondant are needed for the topping of a round cake 24 to 26 cm in diameter
Ingredients: sugar, glucose syrup, palm oil, humectant (E422), emulsifier (E471), stabilizers (E466, E413), preservative (E202), color (E172ii), natural flavors. E129 may adversely affect activity and attention in children.
This product is suitable for vegetarians and vegans.
This product is Kosher and Halal certified.
Allergy Tip: Made in a facility that also processes tree nuts.
Content: 250 grams.