Extra spicy chicken instant noodles.
Ingredients:
wheat flour, tapioca starch, palm oil, wheat gluten, salt, soya oil, sugar, sweetener E420, mashed potatoes, thickener (guar gum E412), acidity regulator (potassium carbonate E501) , sodium carbonate E500, disodium phosphate E339, citric acid, E330, emulsifier (lecithin E322), sodium polyphosphate E452, sodium pyrophosphate E450, color riboflavin E101.
Soup: Water, Soy Sauce, Chicken Flavor, Sugar, Spices (Red Pepper Powder, Black Pepper Powder), Soybean Oil, Onion, Seasoning (Yeast Extract Curry Powder), Red Pepper, Seed Oil, Garlic , flavor enhancer E635, monosodium L-glutamate E621, acidity regulator (citric acid E330), tapioca starch, capsic discoloration, color (paprika oleoresin).
Flakes: Dried seaweed, toasted sesame seeds.
Preparation:
- Heat 600mL of water and cook the noodles for 4-5min
- Drain and add the spices, mix well
- Finish by adding sesame seeds and vegetables
Weight: 140g