Ingredients:
Maltose, Glutinous Rice, Adzuki Red Bean Paste (Azuki, Sugar, Maltose, Palm Oil), Distarch Phosphate (E1442), Sugar, Coconut, Palm Oil, Flavouring, Sorbic Acid.
Allergens:
Made in a facility that uses peanuts, gluten, sesame, tree nuts and soy.
Conditioning:
Contains 6 mochi of 35g.
Presence of a dissecting sachet, do not open or consume.
Conservation:
- store the azuki and coconut and black sesame mochi in a cool, dry place
- Once opened, keep refrigerated and finish quickly.