This special formula of Renshaw's extra fondant is both very strong and very elastic, which makes it perfectly suitable for hot and humid climates! Please note that this fondant has a more compact texture than the classic Renshaw fondant.
This vanilla-flavoured fondant, from England, is both firm and elastic, and does not stick. Thanks to its silky texture, it is ideal for coating your cakes, but it can also be used to make beautiful decorations.
About 500 g of fondant are needed for topping a round cake 24 to 26 cm in diameter or a square 20x20 cm.
Ingredients: sugar, glucose syrup, palm oil, humectant (E422), emulsifier (E471), stabilizers (E413, E466), preservative (E202), coloring (E160a), aroma.
This product is suitable for vegetarians and vegans. Kosher and Halal certified.
Allergies: This product may contain tree nuts.
Content: 250 grams.