Renshaw's pro extra sugar paste has been specially formulated to be both very firm and very elastic, making it ideal for hot and humid climates! Its texture is firmer than that of classic Renshaw fondant.
This vanilla flavored sugar paste from England is both firm and elastic, and does not stick. Its silky appearance is ideal for coating your cakes, but it can also be used to make beautiful decorations.
About 500 g of sugar paste are needed for topping a round cake 24 to 26 cm in diameter or a square 20x20 cm.
Ingredients: sugar, glucose syrup, palm oil, water, humectant: E422, emulsifier: E471, stabilizer: E413, stabilizer: E466, preservative: E202, natural flavor.
May contain traces of: egg, soy, milk, nuts, sulfur dioxide and sulphites (E220-E228) at concentrations greater than 10 mg/kg or 10 mg/l, expressed as SO2 .
This product is: kosher certified, halal certified, suitable for vegetarian and vegan diets.
Net weight: 2.5kg