Calpis has been one of the essential drinks in Japan for many years! Originally, the creator wanted to make a drink rich in vitamins and minerals, sweet and not carbonated, but it now exists in several forms to satisfy lovers of this particular taste!
This white drink is one of its variants: it remains sweet and milky at the same time (contains fermented milk with lactobacilli) but is very sparkling (carbonated).
To drink very fresh for a better tasting!
Ingredients :
Water, sugar (high fructose corn syrup, sugar), skimmed milk powder, lactic ferments, acidity regulator E290, acidulant E330, flavouring, stabilizer E322 (soya polysaccharide), sweetener E951, E962, and E950 compound L-phenylalanine.
Allergen:
Milk, milk products, soya.
Nutritional values (for 100ml):
Energy 37kcal/155kJ
Fat 0g
- Saturated fatty acids 0g
Carbohydrates 9.1g
- Sugars 8.8g
Protein 0.3g
Salt 0g