Beef flavored instant noodles with a spicy vegetable and mushroom soup
Preparation: Boil 550ml, add the noodles, flakes and spices for the soup and cook for 5 min.
Suggestion: add fresh vegetables, carrots, spring onions, onions
Ingredients: wheat flour, palm oil, modified potato starch, gluten, salt, soybean oil, liquid sugar, sweetener E420, emulsifier E322.E452,E450 Acidity regulator E501, E500, E3339, E300. thickener E412, coloring E101, green tea oil. Soup Powder: Salt, Seasoning (Hydrolyzed Vegetable Protein (Soy, Corn, Wheat), Beef Flavor, Pork Flavor Powder, Artificial Bacon Flavor, Kimchi Powder, Olioresin Capsicum Powder, E621 Flavor Enhancers, E631, E627 Sugar, spices (red chilli powder, black pepper powder, onion powder, garlic concentrate) rice powder, acidifier E296 palm oil, coloring E160c Flakes: pulses (carrot, spring onion, radish).
Weight: 120g
Halal certified.
Product of Korea.